AuthorAnna M.
DifficultyIntermediate

Peaches and Cream Pie

Peaches and Cream Pie

Ingredients

 1 Pre-made frozen pie crust
 10 oz Frozen peach slices
 1 cup Sugar
 3 tbsp Cornstarch
 1 cup Light cream

 

Steps

1

Heat oven to 375 degrees

Arrange peach slices in pie crust

Get 1 cup sugar

Pour sugar into bowl

2

Get 3 tablespoons cornstarch

Pour cornstarch into bowl

Mix cornstarch and sugar

Sprinkle mixture on peaches

Get 1 cup light cream

3

Pour cream on pie

Put pie into oven

Bake pie for 1 hour (1:00)

Take pie out of oven

Careful- it is hot!

Enjoy!

Yields6 Servings

Ingredients

 1 Pre-made frozen pie crust
 10 oz Frozen peach slices
 1 cup Sugar
 3 tbsp Cornstarch
 1 cup Light cream

Directions

1
1

Heat oven to 375 degrees

2

Arrange peach slices in pie crust

3

Get 1 cup sugar

4

Pour sugar into bowl

2
5

Get 3 tablespoons cornstarch

6

Pour cornstarch into bowl

7

Mix cornstarch and sugar

8

Sprinkle mixture on peaches

9

Get 1 cup light cream

3
10

Pour cream on pie

11

Put pie into oven

12

Bake pie for 1 hour (1:00)

13

Take pie out of oven

14

Careful- it is hot!

15

Enjoy!

Peaches and Cream Pie