Meatball Pasta Bake

AuthorCustom

DifficultyAdvanced

Meatball Pasta Bake

Ingredients

 meatballs

 500 g pasta

 jar of pasta sauce

 2 cups shredded cheese

 whatever veggies you want

 spinach

 peas

 asparagus

 sweet potato

Steps

1

Preheat the oven to 180 degrees Celsius

Place meatballs in tray

Put tray in oven to prebake

2

Fill pot with water

Boil water

Add pasta when boiling

Cook for 8 minutes

Drain pasta (careful - hot!)

3

Carefully cut vegetables

Place veggies to the side

4

Remove tray from oven

Add cut vegetables

Add cooked pasta

Pour pasta sauce over

Top with cheese

5

Cover tray with foil

Place back in oven

Set timer for 45 minutes

Clean up time!

6

Carefully remove tray

Leave to cool 10 minutes