AuthorCustom
DifficultyAdvanced

Meatball Pasta Bake

Ingredients

 meatballs
 500 g pasta
 jar of pasta sauce
 2 cups shredded cheese
 whatever veggies you want
 spinach
 peas
 asparagus
 sweet potato

 

Steps

1

Preheat the oven to 180 degrees Celsius

Place meatballs in tray

Put tray in oven to prebake

2

Fill pot with water

Boil water

Add pasta when boiling

Cook for 8 minutes

Drain pasta (careful - hot!)

3

Carefully cut vegetables

Place veggies to the side

4

Remove tray from oven

Add cut vegetables

Add cooked pasta

Pour pasta sauce over

Top with cheese

5

Cover tray with foil

Place back in oven

Set timer for 45 minutes

Clean up time!

6

Carefully remove tray

Leave to cool 10 minutes

Yields4 Servings

Ingredients

 meatballs
 500 g pasta
 jar of pasta sauce
 2 cups shredded cheese
 whatever veggies you want
 spinach
 peas
 asparagus
 sweet potato

Directions

1
1

Preheat the oven to 180 degrees Celsius

2

Place meatballs in tray

3

Put tray in oven to prebake

2
4

Fill pot with water

5

Boil water

6

Add pasta when boiling

7

Cook for 8 minutes

8

Drain pasta (careful - hot!)

3
9

Carefully cut vegetables

10

Place veggies to the side

4
11

Remove tray from oven

12

Add cut vegetables

13

Add cooked pasta

14

Pour pasta sauce over

15

Top with cheese

5
16

Cover tray with foil

17

Place back in oven

18

Set timer for 45 minutes

19

Clean up time!

6
20

Carefully remove tray

21

Leave to cool 10 minutes

Meatball Pasta Bake