Mini Pies

AuthorCustom

DifficultyIntermediate

Mini Pies

Ingredients

 pie crust

 pie filling

 whipped cream

Steps

1

Preheat oven to 425 degrees

Flour board and unroll crust

Cut circles in pie crust

Press circles into muffin cups

2

Put 2 tbsp of pie filling in each cup

Bake 18 minutes

Cool in pan for 1 hour

3

Remove pies from muffin cups

Add 1 scoop of whipped topping

Enjoy!