AuthorCustom
DifficultyIntermediate

five-spice-chicken-visual-recipe

Five-Spice Chicken

Ingredients

 3 tbsp oil
 2 tbsp soy sauce
 3 tbsp minced ginger
 1 tbsp minced garlic
 2 tsp ground turmeric
 2 tsp Chinese 5 spice
 4 chicken breasts

 

Steps

1

Put 5 spice, ginger, garlic, oil, soy sauce, and turmeric in the bowl and stir.

2

Add chicken to the bowl of spices.

Mix the chicken in the spices.

Wash hands.

3

Turn on the stove.

Put fry pan in stove.

4

Put oil in pan.

Wait for oil to heat up.

5

Put chicken in hot pan.

6

Fry chicken for 10 minutes.

Use tongs to turn the chicken.

Fry for 10 minutes on other side.

Yields1 Serving

Ingredients

 3 tbsp oil
 2 tbsp soy sauce
 3 tbsp minced ginger
 1 tbsp minced garlic
 2 tsp ground turmeric
 2 tsp Chinese 5 spice
 4 chicken breasts

Directions

1
1

Put 5 spice, ginger, garlic, oil, soy sauce, and turmeric in the bowl and stir.

2
2

Add chicken to the bowl of spices.

3

Mix the chicken in the spices.

4

Wash hands.

3
5

Turn on the stove.

6

Put fry pan in stove.

4
7

Put oil in pan.

8

Wait for oil to heat up.

5
9

Put chicken in hot pan.

6
10

Fry chicken for 10 minutes.

11

Use tongs to turn the chicken.

12

Fry for 10 minutes on other side.

Five-Spice Chicken