AuthorCustom
DifficultyIntermediate

fruit-salsa

Fruit Salsa

Ingredients

 1 lb fresh strawberries
 mixed berries, fresh or frozen
 1 pear
 2 apples
 3 tbsp peach preserves
 1 tbsp brown sugar
 flour tortillas
 cooking spray
 cinnamon sugar mix

 

Steps

1

Wash ALL fresh fruit

Cut big fruits

Remove stems, dice

Core and dice

Add to bowl

2

Add mixed berries

Measure 3 tbs peach preserves and 1 tbs brown sugar to bowl and mix well

3

Preheat oven to 350 degrees

4

Use kitchen scissors to cut tortillas into wedges/triangles

5

Place tortilla wedges onto sheet pan

Spray with cooking oil

Sprinkle with cinnamon sugar

6

Place pan of tortillas into hot oven

Bake for 10 minutes

7

Turn off oven

Use hot mitts to remove pan

Plate sugar tortillas

Serve with fruit salsa

Yields4 Servings

Ingredients

 1 lb fresh strawberries
 mixed berries, fresh or frozen
 1 pear
 2 apples
 3 tbsp peach preserves
 1 tbsp brown sugar
 flour tortillas
 cooking spray
 cinnamon sugar mix

Directions

1
1

Wash ALL fresh fruit

2

Cut big fruits

3

Remove stems, dice

4

Core and dice

5

Add to bowl

2
6

Add mixed berries

7

Measure 3 tbs peach preserves and 1 tbs brown sugar to bowl and mix well

3
8

Preheat oven to 350 degrees

4
9

Use kitchen scissors to cut tortillas into wedges/triangles

5
10

Place tortilla wedges onto sheet pan

11

Spray with cooking oil

12

Sprinkle with cinnamon sugar

6
13

Place pan of tortillas into hot oven

14

Bake for 10 minutes

7
15

Turn off oven

16

Use hot mitts to remove pan

17

Plate sugar tortillas

18

Serve with fruit salsa

Fruit Salsa