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Thank you to Ben from Australia for sharing this recipe!

Pepperoni Pizza Scrolls

Ingredients

 2 tsp dried yeast
 250 ml lukewarm water
 400 g plain flour
 2 tsp salt
 3 tbsp olive oil
 1 tbsp pizza sauce
 150 g cheese
 50 g pepperoni

 

Steps

1

Add yeast to water

Mix well

Put flour and salt in bowl

Add yeast mixture

Mix dough with hands

2

Knead dough

Place dough in bowl and cover with cling wrap

Let dough rest for 30 minutes

Knead again for 5 minutes

Separate dough in two pieces

3

Roll dough into rectangle

Spoon pizza sauce, cheese, and pepperoni on to dough

Roll dough to form cylinder, cut into 8 pieces

Place scrolls on baking tray and put in preheated oven

Bake for 15-20 minutes at 190 degrees C

Yields4 Servings
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Ingredients

 2 tsp dried yeast
 250 ml lukewarm water
 400 g plain flour
 2 tsp salt
 3 tbsp olive oil
 1 tbsp pizza sauce
 150 g cheese
 50 g pepperoni

Directions

1
1

Add yeast to water

2

Mix well

3

Put flour and salt in bowl

4

Add yeast mixture

5

Mix dough with hands

2
6

Knead dough

7

Place dough in bowl and cover with cling wrap

8

Let dough rest for 30 minutes

9

Knead again for 5 minutes

10

Separate dough in two pieces

3
11

Roll dough into rectangle

12

Spoon pizza sauce, cheese, and pepperoni on to dough

13

Roll dough to form cylinder, cut into 8 pieces

14

Place scrolls on baking tray and put in preheated oven

15

Bake for 15-20 minutes at 190 degrees C

Pepperoni Pizza Scrolls
IngredientsDirections