
Pepperoni Pizza Scrolls
Thank you to Ben from Australia for sharing this recipe!
Pepperoni Pizza Scrolls
Ingredients
2 tsp dried yeast 250 ml lukewarm water 400 g plain flour 2 tsp salt 3 tbsp olive oil 1 tbsp pizza sauce 150 g cheese 50 g pepperoni
Steps
1Add yeast to water
Mix well
Put flour and salt in bowl
Add yeast mixture
Mix dough with hands
2Knead dough
Place dough in bowl and cover with cling wrap
Let dough rest for 30 minutes
Knead again for 5 minutes
Separate dough in two pieces
3Roll dough into rectangle
Spoon pizza sauce, cheese, and pepperoni on to dough
Roll dough to form cylinder, cut into 8 pieces
Place scrolls on baking tray and put in preheated oven
Bake for 15-20 minutes at 190 degrees C
Add yeast to water
Mix well
Put flour and salt in bowl
Add yeast mixture
Mix dough with hands
Knead dough
Place dough in bowl and cover with cling wrap
Let dough rest for 30 minutes
Knead again for 5 minutes
Separate dough in two pieces
Roll dough into rectangle
Spoon pizza sauce, cheese, and pepperoni on to dough
Roll dough to form cylinder, cut into 8 pieces
Place scrolls on baking tray and put in preheated oven
Bake for 15-20 minutes at 190 degrees C
Ingredients
Directions
Add yeast to water
Mix well
Put flour and salt in bowl
Add yeast mixture
Mix dough with hands
Knead dough
Place dough in bowl and cover with cling wrap
Let dough rest for 30 minutes
Knead again for 5 minutes
Separate dough in two pieces
Roll dough into rectangle
Spoon pizza sauce, cheese, and pepperoni on to dough
Roll dough to form cylinder, cut into 8 pieces
Place scrolls on baking tray and put in preheated oven
Bake for 15-20 minutes at 190 degrees C
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