AuthorCustom
DifficultyIntermediate

Prawn Omelette

Ingredients

 ½ packet of prawns
 4 eggs
 ½ cup mushrooms
 2 shallots
 1 stick of celery
 ½ tin of bean sprouts
 salt
 pepper
 oil
 ½ tbsp cornflour
 stock cube
 ½ tsp sugar
 ½ tsp soy sauce
 ½ cup water

 

Steps

1

Whisk water and cornflour

Add crumbled stock cube

Add sugar, soy, and salt

Stir over medium heat

Stir until thickened

2

Crack eggs in bowl

Add salt and pepper

Whisk until frothy

3

Chop mushrooms

Chop celery and shallots

Add chopped veg to bowl

Add beans and prawns

Mix really well

4

Heat oil in frypan

Add 1 cup of mixture

Cook 3-4 minutes

Flip omelette

Mix really well

5

Serve omelette on a plate

Spoon sauce over omelette

Enjoy!

Remember to help clean up

Yields1 Serving

Ingredients

 ½ packet of prawns
 4 eggs
 ½ cup mushrooms
 2 shallots
 1 stick of celery
 ½ tin of bean sprouts
 salt
 pepper
 oil
 ½ tbsp cornflour
 stock cube
 ½ tsp sugar
 ½ tsp soy sauce
 ½ cup water
Prawn Omelette