AuthorCustom
DifficultyIntermediate

prawn-omelette-visual-recipe

Prawn Omelette

Ingredients

 ½ packet of prawns
 4 eggs
 ½ cup mushrooms
 2 shallots
 1 stick of celery
 ½ tin of bean sprouts
 salt
 pepper
 oil
 ½ tbsp cornflour
 stock cube
 ½ tsp sugar
 ½ tsp soy sauce
 ½ cup water

 

Steps

1

Whisk water and cornflour

Add crumbled stock cube

Add sugar, soy, and salt

Stir over medium heat

Stir until thickened

2

Crack eggs in bowl

Add salt and pepper

Whisk until frothy

3

Chop mushrooms

Chop celery and shallots

Add chopped veg to bowl

Add beans and prawns

Mix really well

4

Heat oil in frypan

Add 1 cup of mixture

Cook 3-4 minutes

Flip omelette

Mix really well

5

Serve omelette on a plate

Spoon sauce over omelette

Enjoy!

Remember to help clean up

Yields1 Serving

Ingredients

 ½ packet of prawns
 4 eggs
 ½ cup mushrooms
 2 shallots
 1 stick of celery
 ½ tin of bean sprouts
 salt
 pepper
 oil
 ½ tbsp cornflour
 stock cube
 ½ tsp sugar
 ½ tsp soy sauce
 ½ cup water

Directions

1
1

Whisk water and cornflour

2

Add crumbled stock cube

3

Add sugar, soy, and salt

4

Stir over medium heat

5

Stir until thickened

2
6

Crack eggs in bowl

7

Add salt and pepper

8

Whisk until frothy

3
9

Chop mushrooms

10

Chop celery and shallots

11

Add chopped veg to bowl

12

Add beans and prawns

13

Mix really well

4
14

Heat oil in frypan

15

Add 1 cup of mixture

16

Cook 3-4 minutes

17

Flip omelette

18

Mix really well

5
19

Serve omelette on a plate

20

Spoon sauce over omelette

21

Enjoy!

22

Remember to help clean up

Prawn Omelette