
Pumpkin Spice Cake
Pumpkin Spice Cake
Ingredients
spray butter 1 box carrot cake mix 15 oz can of pumpkin cream cheese frosting
Steps
1Heat oven to 350 degrees
Get foil
Put foil in pan
Spray with butter
2Open cake mix
Pour mix in bowl
Open can of pumpkin
Scoop into bowl
Stir until mixed
3Pour into pan
Smooth with spatula
Put pan in oven
Bake for 30 minutes (30:00)
Caution- it is hot!
4Check that knife is clean
Wait until cool
Get icing on knife
Spread icing on cake
Enjoy!
Heat oven to 350 degrees
Get foil
Put foil in pan
Spray with butter
Open cake mix
Pour mix in bowl
Open can of pumpkin
Scoop into bowl
Stir until mixed
Pour into pan
Smooth with spatula
Put pan in oven
Bake for 30 minutes (30:00)
Caution- it is hot!
Check that knife is clean
Wait until cool
Get icing on knife
Spread icing on cake
Enjoy!
Ingredients
Directions
Heat oven to 350 degrees
Get foil
Put foil in pan
Spray with butter
Open cake mix
Pour mix in bowl
Open can of pumpkin
Scoop into bowl
Stir until mixed
Pour into pan
Smooth with spatula
Put pan in oven
Bake for 30 minutes (30:00)
Caution- it is hot!
Check that knife is clean
Wait until cool
Get icing on knife
Spread icing on cake
Enjoy!
Related Posts
Leave a Reply Cancel reply
This site uses Akismet to reduce spam. Learn how your comment data is processed.
Interested in writing a guest blog post or want to advertise on Accessible Chef? Reach out to me at anna.moyer@gmail.com.
Recent Posts
- Guest Post: Interview with Kelley Pitcher, Creator of Belly Bowls
- Five ways meal prep kits like HelloFresh can support cooking skills in people with intellectual disabilities
- 40 Festive Visual Recipes for Fall
- 21 Visual Recipe Ideas for Memorial Day, 4th of July, and Summer Picnics
- Guest Post: Seven DIY Kitchen Hacks