AuthorCustom
DifficultyIntermediate

Tang-slushie-visual-recipe

Tang Slushie

Ingredients

 Tang drink mix
 ice cubes
 water
 sugar

 

Steps

1

Clean your workspace.

Wash your hands.

2

First make Tang juice.

Open package of Tang.

Pour it into the juice container.

Add 3 cups of cold water.

Use spoon to mix well.

3

Measure 3 cups of ice, then put it in the blender.

Blend until it is crushed.

Pour the ice into a glass.

Use the spoon to scoop out the ice.

4

Place the ice in the freezer.

In the blender, mix half (1/2) cup water and a quarter (1/4) cup sugar.

Blend it together.

5

Measure 1 and a half (1 1/2) cups of Tang.

Pour into the blender and mix.

Take the crushed ice out of the freezer.

Scoop crushed ice into the blender.

Mix well.

6

Pour into your cup.

Add the straw.

7

Enjoy!

Yields1 Serving

Ingredients

 Tang drink mix
 ice cubes
 water
 sugar

Directions

1
1

Clean your workspace.

2

Wash your hands.

2
3

First make Tang juice.

4

Open package of Tang.

5

Pour it into the juice container.

6

Add 3 cups of cold water.

7

Use spoon to mix well.

3
8

Measure 3 cups of ice, then put it in the blender.

9

Blend until it is crushed.

10

Pour the ice into a glass.

11

Use the spoon to scoop out the ice.

4
12

Place the ice in the freezer.

13

In the blender, mix half (1/2) cup water and a quarter (1/4) cup sugar.

14

Blend it together.

5
15

Measure 1 and a half (1 1/2) cups of Tang.

16

Pour into the blender and mix.

17

Take the crushed ice out of the freezer.

18

Scoop crushed ice into the blender.

19

Mix well.

6
20

Pour into your cup.

21

Add the straw.

7
22

Enjoy!

Tang Slushie