
Fried Eggs
Fried Eggs
Ingredients
eggs oil cooking spray salt and pepper
Steps
1Wash your hands before cooking.
Put frying pan on stove. Spray with oil.
Decide how many eggs you need.
Crack one egg and put in bowl.
Dump in pan. Continue with rest of eggs.
2Wash your hands after touching eggs.
Sprinkle eggs with salt and pepper.
Spray with oil on top.
Turn stove on to medium.
Wait until eggs turn white and firm.
3Hold handle of fry pan with pot holders.
Flip over eggs one by one with spatula.
Turn off stove.
Use second spatula to serve eggs on plate.
Use pot holders to remove hot pan from stove.
Wash your hands before cooking.
Put frying pan on stove. Spray with oil.
Decide how many eggs you need.
Crack one egg and put in bowl.
Dump in pan. Continue with rest of eggs.
Wash your hands after touching eggs.
Sprinkle eggs with salt and pepper.
Spray with oil on top.
Turn stove on to medium.
Wait until eggs turn white and firm.
Hold handle of fry pan with pot holders.
Flip over eggs one by one with spatula.
Turn off stove.
Use second spatula to serve eggs on plate.
Use pot holders to remove hot pan from stove.
Ingredients
Directions
Wash your hands before cooking.
Put frying pan on stove. Spray with oil.
Decide how many eggs you need.
Crack one egg and put in bowl.
Dump in pan. Continue with rest of eggs.
Wash your hands after touching eggs.
Sprinkle eggs with salt and pepper.
Spray with oil on top.
Turn stove on to medium.
Wait until eggs turn white and firm.
Hold handle of fry pan with pot holders.
Flip over eggs one by one with spatula.
Turn off stove.
Use second spatula to serve eggs on plate.
Use pot holders to remove hot pan from stove.
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