Gnocchi with Sausage and Broccoli
AuthorCustomVisual recipe adapted from Pure Wow recipe.
Gnocchi with Sausage and Broccoli
Ingredients
1 lb gnocchi 1 tbsp unsalted butter ½ sweet onion ½ tsp garlic mince 1-2 Italian sausages 1/2-1 bunch of broccolini ¼ cup chicken stock salt and pepper ½ tsp crushed chili cheese spinach
Steps
1Fill pot over half full with water
Add 1 tablespoon of salt to water
Turn stove on to high heat
Wait until salted water boils
2Add gnocchi to the boiling water using spoon- be careful, it is hot.
Cook until pasta floats to surface (4-5 minutes)
Turn off stove
Place strainer in sink
Drain gnocchi into strainer
3Peel and dice onion
Wash and chop broccoli into smaller florets
Place onion and broccoli florets separately on plate
Wash chopping board
Slice sausage into small round pieces
4Turn on stove / Turn on electric frypan to medium heat
Melt butter
Add onion
Saute (fry) for 4-5 minutes
Add garlic and saute for 1 minute
5Add sliced sausage
Cook until brown on the inside
Add broccoli florets
Add chicken stock
Mix and bring to a simmer
6Continue to mix for 5 minutes
Add spinach and mix well
Season with salt, pepper, and chilli
Stir in gnocchi and cheese
Toss well until combined
7Turn off stove
Plate and enjoy!
Fill pot over half full with water
Add 1 tablespoon of salt to water
Turn stove on to high heat
Wait until salted water boils
Add gnocchi to the boiling water using spoon- be careful, it is hot.
Cook until pasta floats to surface (4-5 minutes)
Turn off stove
Place strainer in sink
Drain gnocchi into strainer
Peel and dice onion
Wash and chop broccoli into smaller florets
Place onion and broccoli florets separately on plate
Wash chopping board
Slice sausage into small round pieces
Turn on stove / Turn on electric frypan to medium heat
Melt butter
Add onion
Saute (fry) for 4-5 minutes
Add garlic and saute for 1 minute
Add sliced sausage
Cook until brown on the inside
Add broccoli florets
Add chicken stock
Mix and bring to a simmer
Continue to mix for 5 minutes
Add spinach and mix well
Season with salt, pepper, and chilli
Stir in gnocchi and cheese
Toss well until combined
Turn off stove
Plate and enjoy!
Ingredients
Directions
Fill pot over half full with water
Add 1 tablespoon of salt to water
Turn stove on to high heat
Wait until salted water boils
Add gnocchi to the boiling water using spoon- be careful, it is hot.
Cook until pasta floats to surface (4-5 minutes)
Turn off stove
Place strainer in sink
Drain gnocchi into strainer
Peel and dice onion
Wash and chop broccoli into smaller florets
Place onion and broccoli florets separately on plate
Wash chopping board
Slice sausage into small round pieces
Turn on stove / Turn on electric frypan to medium heat
Melt butter
Add onion
Saute (fry) for 4-5 minutes
Add garlic and saute for 1 minute
Add sliced sausage
Cook until brown on the inside
Add broccoli florets
Add chicken stock
Mix and bring to a simmer
Continue to mix for 5 minutes
Add spinach and mix well
Season with salt, pepper, and chilli
Stir in gnocchi and cheese
Toss well until combined
Turn off stove
Plate and enjoy!
